

Now, I’m sure some of you have had the new apple crisp macchiato from Starbucks by now. I like things as simple as possible first thing in the morning. This sort of coffee drink is something I would have as a my second or afternoon coffee of the day. True story.īut today, I’m going out on a limb with this latte recipe. When I’m feeling really indulgent, I top it with whipped cream from the can. Maybe some chai spice or cinnamon sprinkled over top, depending on my mood and the season. Boring, if you will.Ĭream and maybe some sweetness. The opinions and text are all mine.I am going a bit out of my comfort zone today. This conversation is sponsored by International Delight. I can’t wait to try it atop a Caramel Apple Fog, a recipe I’m excited to try from International Delight’s Delightful Moments website.īe sure to Follow International Delight on Facebook, Pinterest, Twitter and Instagram and sign up for their newsletter for coupons, giveaways, recipes and other delightful surprises. Turn your morning caffeine fix into a fancy coffee house drink by adding some whipped cream, caramel macchiato sauce and crushed pretzels or nuts to the top. Stir some into your coffee or hot apple cider, along with the some International Delight creamer. But it’s good so many other ways, too.ĭrizzle it over ice cream or carrot cake or apple pie or cinnamon buns. I love this homemade caramel sauce on crisp, tart fall apples. Pumpkin Pie Spice Caramel? French Vanilla Caramel? Hazelnut Macchiato Caramel? Sweet Cream Caramel? You make it with International Delight® Caramel Macchiato creamer or any flavor you like.
#Caramel apple macchiato recipe full#
Read my full disclosure policy here.Īnd I’m going to rock your world when I tell you that you don’t need heavy cream or half-and-half or even milk to make this sauce. If you make a purchase based on my referral, I earn a small commission, at no additional cost to you.

This post contains affiliate links for your shopping convenience. Just a few basic ingredients, and a little bit of patience and stirring are all it requires. The secret is in the homemade caramel sauce, which is so much easier to make than it sounds. Today’s recipe for Salted Caramel Macchiato Caramel Apple Bites is a mashup of those two flavors - the sweet combo you remember from childhood with a buttery, salty complexity to delight an adult palate. Oh wait, that’s my Instagram fantasy life! Spiced caramel apple cider is my drink of choice when I’m wearing sweaters and boots and crunching through leaves and posing for photos on haystacks. You’ll love these crisp apple slices dipped in a rich caramel macchiato sauce and rolled in crushed pecans.Īt this time of the year, people get really excited about the reappearance of pumpkin spice everything. I love pumpkin spiced treats as much as the next gal, but there’s another flavor combo I look forward to every fall - caramel apple.ĭoesn’t a gooey caramel apple just remind you of childhood and fall festivals and all things sweet? This yummy snack is an updated version of the carnival favorite.
